Gourmet Getaway
✓ Welcome detail.
✓ Accommodation and breakfast a la carte.
✓ 1 Gastronomic menu at the Villa Retiro restaurant (1 * Michelin). Does not include drinks.
✓ RELAX ZONE (60 ‘). Use of: ice cabin, steam baths, sauna, whirlpool, Scottish shower.
Details
Low season: € 298 from Tuesday to Friday
High season: € 348
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Villa Retiro Restaurant, leaded by chef Fran López is the only one in the Baix Ebre awarded with a Michelin Star and a Sol Repsol.
Price per person 0,00€ -
A business lunch, a relaxed meeting to close a deal or simply enjoy a special moment in Terres de l’Ebre. A meal in good company at Restaurante Villa Retiro always knows best.
Price per person 39,00€ -
Rice varieties Bomba, Marisma, Reserve, have “taste and flavor to rice.” This ingredient is the heart of kitchen Terres de l’Ebre and, of course, is the protagonist of this menu, aroma and flavor depending on the time of year.
Price per person 55,00€ -
Available from December 10 to 21.
Wednesday to Saturday noon and night. Sundays at noon.Price per person 55,00€ -
Rice varieties Bomba, marisma and Reserva still have “taste and flavours of rice”. Rice is the heart of Terres de l’Ebre kitchen, and, of course, the star of this menu that changes colours, flavour and taste depending on the season.
Price per person 55,00€ -
The tasting menu Restaurante Villa Retiro is the star of our cuisine menu. Seasonal products are the basis by which governs our chef, Fran Lopez. Following this principle, we have developed an exquisite menu created for the five senses.
Price per person 80,00€