Tasting menu


Tasting menu Restaurante Villa Retiro

The tasting menu Restaurante Villa Retiro is the star of our cuisine menu. Seasonal products are the basis for which is governed our cuisine, with special attention on the market in our region, international elements and culinary techniques that respect the essence of them. With this principle, our chef Fran Lopez, has developed an exquisite tasting menu.

* Offer , every day including holidays, middays and nights. Alcoholic beverages are not included. In this menu you can add a tasting of our cheese with a price increase of 9 €. The wine pairings and drinks for this menu increases the price  39 €.

*€80 per person(Full Table)


Welcome appetizers

Vertical of Foie

Artichoke and More

Delta Sushi

“ Lonja” Fish

Wild Boar Sirloin


White “ Garnacha”

Waters, artisan breads and mini candy cart selection



The chef Fran Lopez, along with his team, prepares a cuisine based on the product and the market, with innovative touches without losing the essence of traditional cuisine.

Los Menús

Los productos de temporada son la base por la cual se rige nuestra cocina, teniendo especial atención en el mercado de nuestras comarcas, elementos internacionales y técnicas culinarias que respetan la esencia de los mismos.